On our cookbook shelf stands a small cookbook called “America Likes It Hot“. I bought it during the pre-Amazon years for just £1.95 from a local book market somewhere in the ’90s. It has a few short recipes that are quite surprisingly simple. However, because of its pamphlet size, it’s small enough to loose between […]
Month: August 2020
Indian-style Spiced Millet Upma
Millet is usually too dry for my taste, but this Indian-Style recipe adapted from traditional Upma is delicious. I discovered it thanks to a cookbook that someone gave the Zen River kitchen several years ago. Serve this delightful recipe with Apple Chutney, Cucumber Tzatziki, and fresh coriander. To make a complete meal in and of […]