Zen River Cookbook: A compilation of over 200 illustrated recipes as cooked in the Zen River kitchen. Written by Tamara Myoho Gabrysch.
Hard-cover, full-colour book (350 pages);
Dimensions: 19,0 x 2,5 x 24,5 cm;
Weight: 1,3 kg.
Also available as a Kindle edition on Amazon.
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